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Contents
1.    Cost concept and cost system
2.    Material cost accounting and control
3.    Labour cost accounting, incentives and absorption
4.    Overhead – allocation, apportionment and absorption
5.    Job, batch and contract costing
6.    Process costing, joint and by product costing
7.    Cost accounting in service sector
8.    Cost control accounts and integrated accounting system
9.    Reconciliation of cost and financial accounting
10.  Marginal costing and decision making
11.  Activity based costing
12.  Fixed and flexible Budgets – Budgetary control
13.  Standard costing and Variance Analysis
14.  Performance measurement, JIT and Cost Reduction
15.  Recent trends in cost accounting
16.  Relevant costing and Transfer pricing
17.  Uniform costing and inter-firm comparison
18.  Miscellaneous – Objective types
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