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Contents
1. Title and extent
2. Definitions
3. Central Fruit Products Advisory Committee
4. Licence
5. Application and fees for licence
6. Cancellation of licence
7. Every manufacturer to manufacture in conformity with sanitary equirements
8. Requirements for packing, marking and labelling of contains of fruit products
9. Filing of return of fruit products manufactured, sold and exported in Form 'C'
9A. Maintain up-to-date accounts in Form 'D' and 'E'
10. Conditions for sale
11. Composition
12. Every manufacturer bound to comply directions under Fruit Products Order
13. Powers of Licensing Officer
14. No person can refuse information legally bound to furnish
15. No prosecution without sanction of Licensing Officer
16. Fruit Products Order - not to apply in case of..
The First Schedule
The Second Schedule
Latest Amendments issued by Ministry of Food Processing Industries
Handbook on Food Processing & Schemes
Citizen's Charters (Issued byMinistry of Food Processing Industries)
Guidelines for XIth Plan
1. State Nodal Agency (issued by Ministry of Food Procissing Industry)
2. Scheme of Upgradation of the Quality of street Food (Issued by Ministry of Food Processing Industry)
3. Scheme of Research & Development (Issued by Ministry of Processing Industries)
4. Amendment to the Guidelilnes for the Scheme of Research & Development during 11th Plan Period
(Issued by Ministry of Processing Industries)
5. Guidelines for Implementation of HACCP/ISO 22000, ISO 14000/GHP/GMP Quality/Safety
Management System (Issued by Ministru of Processing Industries)
6. Guidelines for HRD Schemes (Issued by Ministru of Processing Industries)
7. Operational Guidelines of the Scheme for Cold Chain, value adotion and preservation infrastructure
during the 11th Five Year Plan (Issued by Ministru of Processing Industries)
8. Guidelines for Scheme for setting UP/UP-gradatiio of Food Testing Laboratories (Issued byMinistry
of Processing Industries)
9. Amendments to the Guidelines for the Scheme of Setting UP/upgradation of Food Testing
Laboratories During 11th Plan Perioid (Issued by Ministru of Processing Industries)
10. Operational Guidelines for the Scheme of Modernization of Abattoirs (Issued by Ministru of
Processing Industries)
11. Guidelines for Promotional Activities through National/Intrnational Exhibitiions/Fairs and
Studies/Surveys, Workshops, Seminars (Issued by Ministru of Processing Industries)
12. Scheme for Promotional Activities issued by Ministry of Food Processing Industry
13. Plan of Action (Issued by Ministru of Processing Industries)
14. Study on Review of FPO, 1955
15. Mega Food Parks Scheme (MFPS) (Issued by Ministru of Processing Industries)
16. Technical Upgradation, Establishment and Modernisation of Food Processing Industries
17. NIFTEM (National Institute of Food Technology Entrepreneurship and Management)
18. IICPT (Indian Institute of Crop Processing Technology
19. Ministry of Food Processing Industries
Notification
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